Shri Mata Vaishno Devi University
A State University recognized under Section 2 (f) & 12 (B) of UGC Act of 1956

17112021 induBhushanDr. Indu Bhushan, Faculty, School of Biotechnology, Shri Mata Vaishno Devi University (SMVDU), Katra, along with his research team, has been working on the Coronavirous related management and global literature for quite sometime, and has subsequently published many papers in the reputed SCI journals of high impact factor.

One of the narrative prospects highlighting the role of bioactive compounds and probiotics in management of COVID-19 has been indexed in the database of World Health Organization (WHO) for "COVID-19 Global Literature on Coronavirus Diseases".The narrative review entitled “Bioactive compounds and probiotics-a ray of hope in COVID-19 management” is co-authored by Mahima Sharma, Malvika Mehta, Shivi Badyal, Varun Sharma, Indu Sharma, Hemender Singh, and Srinivas Sistla.

Dr. Bhushan has also been working on various aspects of bioactive compounds, nanoparticles and their role in human health. Furhter, he is working on exploring the human microbiome with respect to different diseases.

Achievements & Activities

06122022 alumnussSMVDU Alumnus Bags Best Oral Presentation at Intl Conference...Read More

03102022 scholarphdMs. Monika Pandita Qualifies for the Award of PhD...Read More

30092022 drInduDr. Indu Bhushan Publishes “Manual for Practical Biochemistry”...Read More

19072022 vidushiDr. Narendra K Bairwa presents at Conference organized by Genetics Society of America...Read More

19072022 vidushiMs. Vidushi Abrol of SMVDU Declares Qualified for the Award of PhD...Read More

15072022 phdSavitaSharmaMs. Savita Sharma qualifies for Ph. D. in Biotechnology...Read More

05072022 rasoolDr. Shafaq Rasool of SMVDU Bags Best Presenter Award...Read More

27052022 newsSMVDU Alumnus Qualifies UGC-JRF Exam with AIR-3...Read More

09052022 menuMs. Meenu Sharma, Researcher, SMVDU, Declares Qualified for the Award of PhD...Read More

12102021 BairwaSMVDU Researchers discover links between Autophagy and Flocculation using Yeast as a model organism...Read More

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